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Are you a cooking master? Maybe you are just a kitchen area expert? Or like many others, you may be an amateur.Whatever the instance may be, helpful cooking guidance can include some fresh concepts to your cooking. Take some time as well as learn a couple of things that can splash some new enjoyable into your kitchen routine. This Beef and broccoli stir fry recipe maybe a perfect fit for you.

You need soy sauce.
Provide brown sugar.
Provide ground ginger.
You need to prepare red pepper flakes, or taste.
Prepare water.
You need cornstarch.
Use vegetable oil, or to taste.
Use skinless, boneless chicken breast halves, cut into chunks or any kind of meat.
Prepare onion, sliced.
You need to prepare broccoli florets.

How to Make Beef and Broccoli Stir Fry. Prepare the beef: Cut the beef in really thin pieces. I find it easier sometimes if the meat is a bit frozen it's way easier to slice it thin. This tasty family-friendly beef and broccoli stir-fry recipe is a great addition to a healthy diet.

Stir soy sauce, brown sugar, ginger, and red pepper flakes together in a bowl to dissolve sugar into the liquid.
Mix water and cornstarch together in a small bowl; stir with a whisk until cornstarch dissolves completely..
Heat oil in a large skillet over high heat. Fry chicken and onion in hot oil until the chicken is no longer pink in the center and the onion is tender, 5 to 7 minutes.
Stir broccoli with the chicken and onion; saute until the broccoli is hot, about 5 minutes. Push the chicken and vegetables mixture to the side of the skillet..
Pour the soy sauce mixture into the vacant part of the skillet. Stir the cornstarch slurry into the soy sauce mixture until the color is consistent..
Move the chicken and vegetables back into the center to the pan; saute until the sauce thickens and coats the chicken and vegetables, about 5 minutes more..
Enjoy 😀.

It is easy, delicious, and low in calories. Although stir-fries are usually heavy in oils and fats, our version uses just one tablespoon of sesame oil, which equates to less than one teaspoon of added fat per serving. Beef and broccoli stir-fry is an easy and simple recipe and one of my go-to favorites on busy nights. It can be made quickly, especially if you have a wok, and reminds me of the beef and broccoli I always used to order at Chinese restaurants (before I found out about all the stuff besides beef and broccoli. Transfer beef mixture to clean bowl.

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