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Recipe for Homemade Stir Fry Beef in Black Pepper Sauce

Recipe for Homemade Stir Fry Beef in Black Pepper Sauce

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Cooking could be one of the oldest abilities on the planet. That does not mean that there are any restrictions to the knowledge offered for the chef thinking about increasing his/her skills. Even the finest cooks, even specialists, can always discover brand-new dishes, methods and also techniques to boost their kitchen abilities, so lets try this Stir Fry Beef in Black Pepper Sauce recipe, we hope you like it.

Stir Fry Beef in Black Pepper Sauce Recipe

Stir Fry Beef in Black Pepper Sauce

To cook Stir Fry Beef in Black Pepper Sauce you need 23 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Stir Fry Beef in Black Pepper Sauce :

  1. Provide Beef (cut into stir fry strips).
  2. Prepare [Marinade].
  3. Use Light Soy Sauce.
  4. Prepare Worcestershire Sauce.
  5. Provide Oyster Sauce.
  6. Use Vinegar.
  7. Prepare Sesame Oil.
  8. You need to prepare Corn Starch.
  9. Use [Other Ingredients].
  10. You need Red Bell Pepper (cut into strips).
  11. Prepare Green Bell Pepper (cut into strips).
  12. You need Yellow Onion (slice neatly).
  13. You need to prepare Garlic (minced).
  14. Prepare Ginger (minced).
  15. Use Cooking Oil.
  16. You need [Black Pepper Sauce].
  17. You need Light Soy Sauce.
  18. Prepare Worcestershire Sauce.
  19. Use Tomato Ketchup.
  20. Prepare Oyster Sauce.
  21. Use Vinegar.
  22. Use Sugar.
  23. Use Black Pepper.

Stir Fry Beef in Black Pepper Sauce step by step :

  1. MARINADE: Marinate the Beef for 30 minutes or longer.
  2. BEEF: Heat 2 Tbsp of Cooking Oil in a wok on high heat. Fry half (1/2) the Garlic and Ginger until fragrant (10 seconds). Add in the beef and cook it until brown all over. Set aside..
  3. VEGGIES: Heat another 2 Tbsp of Cooking Oil. Fry the Onions and the remaining Ginger and Garlic until fragrant. Add in the Bell Peppers and fry them until soft. Then add in the Beef. Turn down the heat to low..
  4. SAUCE: Add in the Sauce and mix well. If the Sauce is too dry, add Water 1/4 cup at a time. Then add in the Beef, mix well and coat the dish evenly. Serve with rice..

Now that you have reviewed the Stir Fry Beef in Black Pepper Sauce recipe, and you have the expertise that you require to carry out in the cooking area. Get that apron out, dust off your mixing bowls and also roll up your sleeves. You have some food preparation to do.

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