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Whether you are a college student simply beginning your very own cooking experiments or an experienced cook with numerous dinner events under your belt, there is always something brand-new to learn about cooking. We hope these Fajitas de Pollo (Chicken Fajitas) recipe and tips can help you in your kitchen tonight, and also get used to amazing home-cooked meals.

Prepare chicken breasts (filleted & sliced).
Use green bell pepper; sliced & seeds out.
You need red bell pepper; sliced & seeds out.
Provide orange bell pepper; sliced & seeds out.
You need medium yellow onion; sliced.
Use minced garlic.
Provide ground cumin.
You need salt & pepper.
You need to prepare lime juice.
You need to prepare fajita seasoning mix.
You need to prepare chili powder.
Use vegetable oil.
Use flour tortillas.

Slice chicken breasts & veggies. In large skillet add oil & heat to medium high heat. Add chicken to skillet, cook until no longer pink. Add peppers, garlic & onion. Toss & cook until veggies are tender..
Add lime juice & seasonings, toss until there is little to no juices in the bottom of the skillet..
Serve with a hot flour tortilla. Great sides to go with your fajitas would be refried beans, spanish rice or you could have Mexican street corn like I did in my photo. Enjoy😆.

Since you have actually read Fajitas de Pollo (Chicken Fajitas) recipe, it is the time for you to head to the kitchen area and prepare some fantastic food! Keep in mind, food preparation is not a skill that can be one hundred percent right in the beginning. Technique is required for you to grasp the art of cooking.

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