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Recipe for Homemade Liver sauce

Recipe for Homemade Liver sauce

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Cooking is a kind of art and also there are many different kinds of cooking that you can discover. You can come to be a gourmet chef or you can just attempt to understand the art of cooking excellent dishes within your house. Several jobs in the work environment employ cooks, prep-cooks as well as supervisors that also supervise chefs. We hope this Liver sauce recipe can assist make you a better cook.

Liver sauce Recipe

Liver sauce

You can cook Liver sauce using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Liver sauce :

  1. You need Liver.
  2. Provide Scotch bonnets.
  3. Prepare red bell pepper.
  4. Provide big onion.
  5. Use tspn mix spices.
  6. Prepare maggi cubes.
  7. You need to prepare oil.
  8. Use green pepper.

Liver soup is a soup in Chinese cuisine that has been dated back to the Han Dynasty. It was a favorite food of many poor farmers in the region. It is popular in China, Singapore and Malaysia. Pick over chicken livers, removing membranes and fat.. toothpicks and peanut sauce for dipping.

Liver sauce step by step :

  1. Marinate your liver for like 3hrs..
  2. Chop Onion, Scotch bonnets,red bell pepper and set aside..
  3. Heat oil in a non stick pan and place your marinated liver..
  4. Add in your chopped onion, red peppers, stir occasionally..
  5. Add the green pepper and turn off the heat..
  6. Serve with white rice,spag,boiled yam or potatoes..

Rinse in cold. pepper and cook sauce until it is thick, stirring . with parsley. View top rated Liver sauce recipes with ratings and reviews. Boiled Cod With Liver Sauce, Spaghetti With Chicken Liver Sauce, Chicken Liver Sauce ( Salsa Di Fegatini), etc. Beef liver is rich in protein, essential amino acids, vitamins and minerals. It is incredibly more nutritious than red meat.

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