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How to Prepare Tasty Brad's smoked salmon eggs benedict

How to Prepare Tasty Brad's smoked salmon eggs benedict

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Brad's smoked salmon eggs benedict Recipe

Brad's smoked salmon eggs benedict

You can cook Brad's smoked salmon eggs benedict using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Brad's smoked salmon eggs benedict :

  1. You need Small package of English muffins.
  2. You need to prepare Gruyère swiss cheese.
  3. You need Sliced Canadian bacon.
  4. Provide Poached eggs.
  5. You need to prepare Smoked salmon.
  6. Prepare Smoked paprika.
  7. Use Prepared hollandaise sauce.
  8. You need to prepare Roasted asparagus.
  9. Prepare Chives.

What makes this the best Smoked Salmon Eggs Benedict Recipe Ever: It's all things insanely delicious. Classic eggs Benedict call for sliced ham to nestle luxuriously into the pile of toasted English muffin, poached egg, and rich hollandaise sauce. The twist here is smoked salmon as a stand-in for ham, yielding a splurge-y brunch dish with a hint of lox and bagels. Hollandaise sauce can seem a little.

Brad's smoked salmon eggs benedict step by step :

  1. Toast and butter English muffins..
  2. Get a pot of water and 1/4 cup white vinegar to a low boil. Carefully drop eggs in. Cook 4 minutes for soft poached, 6 minutes for medium poached..
  3. Cover muffins with shredded cheese, then Canadian bacon. Top with an egg..
  4. Cover with hollandaise sauce..
  5. Garnish with a piece of smoked salmon, roasted asparagus, and chives. Serve immediately. Enjoy..

The BEST smoked salmon eggs benedict recipe! Perfectly poached eggs with home-made hollandaise sauce, avocado and salmon! One of my all-time favorite breakfast recipes: smoked salmon and avocado eggs benedict! My husband requests this dish almost every weekend. I made these smoked salmon eggs benedict a couple of weeks ago and it has been one of the best homemade breakfasts that I've had in a while.

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