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Whether you are a college student just beginning your own culinary experiments or a skilled cook with several supper events under your belt, there is constantly something brand-new to learn about cooking. We hope these Jollof spaghetti with macaroni with mixed vegetable recipe and tips can help you in your kitchen tonight, and also get used to remarkable home-cooked dishes.

You need tomatoes paste.
You need to prepare crayfish.
Prepare salt.
Provide grounded dried pepper.
Provide small cup of groundnut oil.
Provide maggi.
You need green beans.
Prepare carrot.
Prepare big onion bulb.
You need to prepare curry.
Use thyme.
Use big cup of water.
Use spaghetti pack.
You need to prepare macaroni pack.

Jollof spaghetti is very popular Nigerian dish. This simple but tasty food is well combined with different ingredients. This time we will tell you how to prepare it with corned beef. The world jollof can be translated as "one pot".

Put a pot on the fire allow to heat abit.
Add your groundnut oil.
Allow to heat abit then add your sliced onion.
Add the tomatoes paste,salt,maggi,thyme, curry,crayfish,.
Stir very well then add the water leave to boil for abt 3minute.
Add your spaghetti and macaroni when the sauce is boiling.
Leave to cook for about 10 to 15minute..
Ready to serve with boiled egg which I used or fish or beef..

The dish is popular in West Africa. There are many types of such dish, you. A continental baked recipe, baked macaroni with mixed vegetables are best accompanied with wheat breads and clear soup. In a greased baking dish, spread the half of the macaroni mixture than spread the mixture of vegetables, than spread tomato and chilli sauce on it and than. Jollof Spaghetti or Jollof Pasta is simply a Nigerian Jollof Rice inspired method of cooking Spaghetti or any other pasta.

Since you have actually read Jollof spaghetti with macaroni with mixed vegetable recipe, it is the moment for you to head to the cooking area and prepare some terrific food! Keep in mind, food preparation is not a skill that can be 100 percent right initially. Technique is needed for you to understand the art of food preparation.

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