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Cooking could be one of the earliest abilities worldwide. That does not indicate that there are any limits to the expertise offered for the chef curious about boosting his/her abilities. Also the finest chefs, even experts, can constantly locate new recipes, approaches as well as strategies to boost their kitchen abilities, so lets try this Macaroni and spaghetti jollof recipe, we hope you like it.

You need to prepare Macaroni.
Prepare Spaghetti.
Use tomato's.
Prepare Dried fish.
You need to prepare Scotch bonnets.
Prepare Onion.
Prepare Seasoning.
You need to prepare Vegetable oil.

Note: My mixed vegetables consist of Carrots, Green Beans, and Sweet Peas but feel free to use any choice of Vegetables. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. In the recipe below, I'll show you how I prepare mine with common vegetables.

Perboild ur spaghetti and macaroni and set aside..
Pound ur scotch bonnet slice ur onion and wash ur dried fish with hot water and salt then set aside..
Put pot to fire add oil leave to hot put some onion pour ur toma and scotch stair fry for some mins, add little water ur already washed fish add seasoning and a pinch of salt to taste cover to boil..
Pour ur already perboild spaghetti and macaroni stair add ur onion and stair cover and leave to steam in a low heat u are done then serve..

Growing up, Jollof spaghetti was one of the first dishes I cooked. I used to cook it with all kinds of protein; from dry fish to liver to shaki. Yes Shaki 🙂 And for this recipe, I kind of recreated my recipe with a little improvement on the sauce and technique. I used to make my Jollof pasta differently. A wide variety of pasta macaroni spaghetti options are available to you, such as normal.

Since you have actually reviewed the Macaroni and spaghetti jollof recipe, and you have the expertise that you need to execute in the kitchen. Obtain that apron out, dust off your blending bowls as well as roll up your sleeves. You have some cooking to do.

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