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Use For Poaching.
You need to prepare water.
You need to prepare vinegar.
Prepare Salt.
You need to prepare eggs.
Prepare For the Masala Sauce.
Provide chopped onions.
Provide chopped garlic.
Provide chopped capsicum.
Prepare Salt.
Prepare tandoori masala.
You need to prepare cream.
Prepare Other ingredients.
Provide pav (cut in half).
Use lettuce.
Prepare tomato slices.

For the eggs, bring water to a simmer, add the vinegar & salt & stir well, now create a whirlpool & gently drop the cracked egg using a bowl. Cook for 4-5 minutes on a gentle simmer & remove. Now for the sauce saute the onions garlic & peppers in oil, once the onions turn brown add the tomato,capsicum,masala & cream, mix well & finish. For the pav cut them lengthwise & toast in some butter till crisp..
To assemble take the bottom piece of the bread top with lettuce & sliced tomato, now add the poached eggs, season with a pinch of black pepper & salt, finally drizzle the masala sauce over it.Serve hot with salad..

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