If you're looking for new recipes to try this weekend, look no further! We provide you only the best Mango Pickle recipe here. We also have wide variety of recipes to try.

Are you a cooking guru? Possibly you are just a kitchen area professional? Or like many others, you may be a beginner.Whatever the situation might be, practical cooking advice can add some fresh ideas to your cooking. Take some time and learn a couple of points that can sprinkle some new fun into your kitchen area routine. This Mango Pickle recipe maybe a perfect fit for you.

Prepare raw mango.
You need leftover pickle masala.
Provide salt.

Of course, it also makes for a fantastically refreshing snack enjoyed straight from the jar. Mango pickle recipe, avakai, is a traditional Andhra pickle made with raw mango. Mango pickle recipe, avakai or avakaya, Andhra's culinary pride. Pickled mango is a spicy dish or condiment that can be enjoyed with almost any food.

Firstly wash the mango and peel it..
Now cut mango into Small pieces.add pickle masala and salt..
Mix very well.keep it into the container and serve with chapati..

You can spread it on bread, eat it with roti or any kind of parantha, or even enjoy it with rice. Pickling is a method to preserve a food's shelf life through fermentation in brine or immersion in vinegar. Mango pickle is a spicy and tangy condiment. Almost every Indian household has their own favorite recipes for Mango Pickle. It is a popular condiment adds the extra "oomph" to every meal.

Cooking a tasty dish for your household doesn't need to suggest investing hrs toiling away in the kitchen area. There are many variety of recipes such as Mango Pickle recipe, you can make use of to whip together a fantastic meal quickly, quickly your family will be delighting in the fruits of your labors.

If you find this Mango Pickle recipe helpful please share it to your friends or family, thank you and good luck.