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Everybody likes the concept of taking a seat to a scrumptious home-cooked dish, however with today's busy routines, it can be tougher than ever to find the time to put one together. Fortunately, help is available, the Grated mango pickle recipe and guidance in this post will aid you put together well balanced meals for your family in a remarkably, short time.

Provide raw mango(thothapur or rajapuri.).
You need turmeric powder.
Provide Salt (approximately 1oo gms).
You need to prepare gingeli oil.
You need Mustard seed(dry fried and powdered).
You need Fenugreek seed(dry fried and powdered).
Use Red chilli powder.
Provide hing powder.

Manga Thokku (Raw Mango Thokku), is a traditional pickle variety. Grated Raw mango is cooked and seasoned with chili powder, salt & sesame oil. The process of making grated mango pickle is very simple, all you need to do is scrape the raw mango pulp or grate it. Ingredients for Grated Mango Garlic Pickle Recipe.

Wash,pat dry and grate raw mangoes with or without skin. Heat a thick kadai, add 2 tab spoon oil, mustard seed. Let them crackle,add grated mangoes,saute,add salt and turmeric..
Keep the flame low, mix well and cook until the mango become soft and moisture evaporate completely..
Add chilli powder, fenugreek powder,mustard powder,hing powder and 3 tab spoon oil, mix well so that everything will be combined. Keep stirring to avoid burning..
Keep the flame low and stirr well till the oil oozes out of the thokku. Switch off the stove..
Mango thokku is ready. Store in an airtight jar.Keep in refrigerator. Serve with idli,dosa,chapati,curd rice,etc..

Place grated mangoes, red chilli powder and salt in a bowl and mix well. Heat oil in a non-stick pan. The tempting grated mango pickle or achar is a sweet and tangy pickle or achar recipe with grated unripe mangoes mixed with spices and mustard oil. Find many easy to prepare achar recipe. Lime Pickle with Mango Chutney and Raita.

Since you have actually read Grated mango pickle recipe, it is the time for you to head to the kitchen and prepare some great food! Bear in mind, cooking is not a skill that can be 100 percent right in the beginning. Practice is required for you to master the art of cooking.

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