If you're looking for new recipes to try this weekend, look no further! We provide you only the best Mozzrella Burger with Caramelized Onions and Mushrooms recipe here. We also have wide variety of recipes to try.

Are you a cooking expert? Maybe you are simply a kitchen expert? Or like numerous others, you may be a novice.Whatever the situation might be, handy cooking advice can add some fresh concepts to your cooking. Take a while and also discover a few things that can splash some new enjoyable right into your kitchen area routine. This Mozzrella Burger with Caramelized Onions and Mushrooms recipe maybe a perfect fit for you.

You need to prepare Burger.
Use Burger Bread.
Provide Mozzarella Cheese - 1cm Thick Slices.
You need to prepare Bread Crumbs.
Use Eggs.
Provide Flour.
You need to prepare Ketchup.
You need Mayonnaise.
Use Sweet Potatoes.
You need Vegetable Oil.
Use Caramelized Onions and Mushrooms.
Use Fresh White Mushrooms.
Use Red Onion.
Prepare Brown Sugar.
You need Soy Sauce.
Prepare Vegetable Oil.
Provide Rosemary.
Use Coleslaw.
Provide Red Cabbage -Shredded.
Prepare Green Cabbage - Shredded.
You need to prepare Carrots - Grated.
You need Lemon Juice.
Use Salt.
Use White Sugar.
Prepare Mayonnaise.

At least, sometimes I just need a burger. This Burger with Caramelized Onions and Mushrooms is my favorite. When I first saw stuffed-burgers on Diners, Drive-ins and Dives, I almost I served them with rocket and quick caramelised onions that I added some chilli jam to. Here's Another Great Recipe From My Kitchen To Yours.

Start by cleaning the mushrooms and cutting them into slices, then spread them over paper towels and put them in the fridge to get the moisture out..
Mix two or three eggs depending on the number of hurgers you are making and start by dipping the mozzarella slices in the flour, then the eggs, and then the bread crumbs until they are totally covered in bread crumbs, and set them aside..
To prepare the coleslaw, just mix the shredded cabbages with the carrots and add lemon juice, salt, sugar, and mayonnaise, and mix them well, then put them in the fridge to cool..
Cut some onions rings and set them aside. Then in a pan, heat some oil and add the onions until slightly tender then add the mushrooms. Follow with soy sauce and mix well then add the rosemary and the sugar. Keep on low heat while stirring and mixing so that the sauce caramelizes and the mixture becomes thicker. You should by now smell the aroma of the soy with the sweetness of the sugar mixed with the rosemary strong smell. Once the mixtures blackens, turn the heat off..
Now in another pan, heat some vegetable oil and then add the breaded mozzarella slices and cook on low heat until the cheese melts inside and the outer color becomes golden..
To make sweet potato fries, peel the potatoes and slice them. Heat the oil very well and then deep fry the potatoes until their color darkens. They will be tender from the inside and crispy from the outside..
Serve by putting some mayonnaise and ketchup on the bread bun then the cheese on top, and top it with the caramelized onions and mushrooms. The coleslaw and the fries are served on the side..

The Recipe For This Week Is Caramelized Onions And Mushrooms. Am sharing the way I make mine. An irresistible vegetarian mushroom burger filled with melty mozzarella and slathered in homemade tomato relish. This is designed to be a low cost recipe. Spread with a little relish and then place the mushrooms on top of the bottom burger bun.

Since you've reached completion of this Mozzrella Burger with Caramelized Onions and Mushrooms recipe, now explore recipes as well as apply it and also appreciate. You never recognize - you just may have found a new occupation.

If you find this Mozzrella Burger with Caramelized Onions and Mushrooms recipe helpful please share it to your good friends or family, thank you and good luck.