close
Recipe for Quick Oatmeal & Sakura Steamed Bread

Recipe for Quick Oatmeal & Sakura Steamed Bread

If you're looking for recipes idea to cook today, look no further! We provide you only the best Oatmeal & Sakura Steamed Bread recipe here. We also have wide variety of recipes to try.

Once you comprehend the essentials of cooking, it can be such a freeing as well as rewarding experience to develop a just tasty dish or baked item. The smells in your house and the faces of the people who you share it with are invaluable. We wish this Oatmeal & Sakura Steamed Bread recipe will offer you some suggestion for you to come to be an extraordinary cook.

Oatmeal & Sakura Steamed Bread Recipe

Oatmeal & Sakura Steamed Bread

You can have Oatmeal & Sakura Steamed Bread using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Oatmeal & Sakura Steamed Bread :

  1. Use Oatmeal.
  2. Use blossoms Salt-preserved sakura.
  3. You need to prepare ●Yukari.
  4. You need ●Boiling water.
  5. Use Additive-free soy milk.
  6. Use Water.
  7. You need Beet sugar (or normal sugar).
  8. Provide ★Cake flour.
  9. Provide ★Aluminium-free baking powder.
  10. Prepare Toppings:.
  11. Prepare blossoms Salt-preserved sakura.

If you've ever wondered how to make oatmeal, you are in the right place. Oatmeal definition is - meal made from oats. Oatmeal is a popular breakfast food because it is high in protein and dietary fiber. In this article, we list the potential benefits of oatmeal and provide its nutritional information.

Oatmeal & Sakura Steamed Bread instructions :

  1. Pulverize the oatmeal into powder using a food processor. Combine the yukari and boiling water. Pour some water in a steamer and turn on the heat..
  2. Wash off the salt from the sakura, drain and mince. If any, include the stem and leaves also. Rinse and dry the sakura for garnishing..
  3. In a bowl, combine the sakura, yukari, soy milk, water and sugar. Add the oatmeal and mix well so that the oatmeal will absorb the liquid..
  4. Sift in the ★ ingredients into the batter. With a rubber spatula, mix them evenly just until incorporated..
  5. Pour batter into a muffin mold filling 80% of each mold. When steam comes out of the steamer, place the muffin molds in and steam over high heat for about 15 minutes. Insert a bamboo skewer and if it comes out clean it is ready..
  6. Remove from the mold and let them cool. If you place them in a large plastic container and cover it to cool, they will not dry out and become moist and chewy..
  7. This not too sweet bread has a subtle sakura aroma. It can be a good snack or a breakfast. If you are not having it right away, wrap with plastic wrap, put in a Ziploc bag and freeze..
  8. You can use either the quick oatmeal (on the right) or the old-fashioned type (on the left)..

Meal that is made from oats; rolled or ground oats. Oats are one of the world's healthiest and most nutritious foods. Eating oats and oatmeal has many benefits for weight loss and optimal health. From rolled oats to steel-cut oats to Scottish oats, oatmeal is a nutrient-dense whole grain (an ancient whole grain!) that's widely available, affordable, and easy to cook. And while oatmeal may not carry.

Since you have read the Oatmeal & Sakura Steamed Bread recipe, and you have the know-how that you need to execute in the kitchen area. Get that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some cooking to do.

If you find this Oatmeal & Sakura Steamed Bread recipe valuable please share it to your good friends or family, thank you and good luck.

NEXT RECIPES

Recipe for Quick Oatmeal & Sakura Steamed Bread
Tasty Recipes Everyday.


©️ Copyright 2020