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If you are having problem lately in the kitchen when it pertains to getting your food just right, you are not the only one. Many individuals have all-natural cooking skill yet not quite sufficient know-how to cook with perfection. This Bacon CheeseBurger Bombs recipe is a good start, easy to cook as well as tasty.

Provide Lean ground beef.
You need to prepare Onion (finely chopped).
You need to prepare Bacon (chopped).
Prepare Cream cheese.
You need Ketchup.
You need Barbecue sauce.
Provide Mustard.
Provide Worcestershire sauce.
You need to prepare Egg white.
Prepare Pillsbury biscuits (10).
You need Cheddar cheese (chopped into 10 squares).

Preheat oven to 375°F.
In a large pan, brown ground beef, bacon and onion until cooked. Drain any grease..
Add cream cheese, ketchup, barbecue sauce, mustard and Worcestershire sauce. Stir over low heat until cream cheese is melted. Allow to cool. Once cool, stir in egg white..
Roll each biscuit out very thin. Place 2 tablespoons beef mixture on each biscuit and add 1 square of cheese. Wrap the biscuit around the beef/cheese and tightly seal the edges..
Place biscuits on a parchment lined pan seam side down. Put them in the oven and turn down the heat to 350°F. Bake 13-16 minutes or until lightly browned..

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