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How to Prepare Delicious Palm oil egg stew

How to Prepare Delicious Palm oil egg stew

If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Palm oil egg stew recipe here. We also have wide variety of recipes to try.

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Palm oil egg stew Recipe

Palm oil egg stew

To make Palm oil egg stew you only need 6 ingredients and 4 steps. Here is how you do it.

Ingredients of Palm oil egg stew :

  1. You need Raw eggs.
  2. Prepare Onion.
  3. Prepare Fresh pepper and tomatoes.
  4. Use Maggi.
  5. Provide Curry, salt.
  6. Use Palm oil.

Palm oil is a key ingredient in many food products - including chocolate and biscuits. Ayamase stew also called Designer stew or Ofada sauce is a green bell peppers stew, which happens to be a delicacy common in the western part of Nigeria. This sauce with its unique bleached palm oil flavor, signature boiled eggs and assorted meats is one of the easiest African stews you will make. Fry the onions in the palm oil until golden brown (avoid burning the onions).

Palm oil egg stew instructions :

  1. Wash your tomatoes and pepper and blend down..
  2. Then heat up pot with palm oil on gas and in 1min,add your Condiments.Then chop onion and pour as well and stir..
  3. In another 3mins, start to pour your tomatoes and stir well. Then allow to cook. Putin your raw egg let it cook, in 5mis,bring out the raw egg and break..
  4. Then after 5mins,bring out egg,break and put inside. Leave for another 30mins and oops,it's ready for serve..

To the stew add the mashed potatoes egg plants. A classic Buka stew recipe with palm oil. Many people like this stew but also many people have no idea how to cook it well. Buka stew is different from all others because it requires somewhat more time for the cooking and palm oil. You will not need many tomatoes to cook this stew but you will.

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