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You need to prepare sliced ginger.
Use bitter melon.
Prepare fish maw, cubes.
Prepare garlic.
Provide oyster sauce.

Boil fish maw for 15 mins. Cut into cubes then set aside..
Saute garlic and ginger then the bitter gourd. Add water and oyster sauce. Simmer then add fish maw. Cover and cook until done..

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