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Easiest Way to Prepare Tasty Bitter KARELA(BITTER MELON)

Easiest Way to Prepare Tasty Bitter KARELA(BITTER MELON)

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When you comprehend the basics of cooking, it can be such a releasing and rewarding experience to develop a just tasty dish or baked item. The scents in your house and also the faces of the people who you share it with are invaluable. We hope this Bitter KARELA(BITTER MELON) recipe will certainly provide you some idea for you to become a phenomenal cook.

Bitter KARELA(BITTER MELON) Recipe

Bitter KARELA(BITTER MELON)

To make Bitter KARELA(BITTER MELON) you only need 15 ingredients and 6 steps. Here is how you do it.

Ingredients of Bitter KARELA(BITTER MELON) :

  1. Use big diced onion.
  2. Use bitter melon or karela round sliced.
  3. You need to prepare garlic chopped.
  4. Provide ginger chopped.
  5. Provide green chilli chopped.
  6. Use cumin seeds.
  7. Use salt.
  8. You need red chili powder.
  9. You need turmeric.
  10. You need to prepare coriander powder.
  11. You need garam masala.
  12. Provide black pepper.
  13. Prepare hing or ASAFETIDA.
  14. Provide sunflower oil.
  15. Prepare Few curry.

Momordica charantia (colloquially: bitter melon; bitter apple; bitter gourd; bitter squash; balsam-pear; with many more names listed below) is a tropical and subtropical vine of the family Cucurbitaceae. Traditionally bitter melon has been used as a folk remedy for a variety of ailments particularly stomach ailments. It also has been used in herbal medicine by the people of Amazon The videos below show two ways bitter melon curry is cooked in India. Karela, Aloo & Pyaz Ki Sabzi.

Bitter KARELA(BITTER MELON) step by step :

  1. Let's first slightly unpeel the karelas and grease with salt.
  2. Let it rest for 30 minutes and then wash and cut in round slices.
  3. Start making them.make oil hot and add cumin seeds+ginger+garlic+green chilli.
  4. Make them brown and add diced onion and all the spices together.now start cook at medium flame for 7 to 8 minutes.
  5. After making onions so crunchy and tempting add bittermelon and cook at medium flame until it looks golden.
  6. Enjoy so crunchy and yumm and also so powerful karelas.stay safe stay healthy stay happy.

Did you know that bitter gourd or karela is not a really vegetable but a fruit? Here are some crucial benefits of drinking bitter gourd juice. Karela (bitter melon) is not a proven treatment for diabetes. It MIGHT help somewhat with the glucose/insulin balance, but it's not scientifically tested. Bitter melon, also known as karela and bitter gourd, is a plant with quite a unique fruit.

Food preparation is a type of art and it requires time and also practice to equivalent experience and knowledge in the field. There are numerous types of cooking as well as additionally various kinds of food from various societies. Use what you've seen from Bitter KARELA(BITTER MELON) recipe it will aid you in your food preparation ventures.

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