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Use bitter melon (light green bitter melon is less bitter).
You need to prepare tomato.
Provide red onion or 5 shallots.
You need garlic cloves.
You need to prepare long red chili.
Use spicy chili (optional).
Provide salt.
Prepare white sugar.
Use pepper.
Prepare water.
Use bay leaves.
Provide cms galangal.
Prepare cookong oil.

Chop onion and garlics, slice bitted melon, tomato, chilies and galangal, put aside (you can soak sliced bitter melon im salt watef for 30 mnts to 1 hour to reduce the bitter taste..
Pre-heat a sauce pan, pour cooking oil, wait until its hot, cook onion and garlic, stir it well until the aroma comes out. Put chilies, bay leaves, galangal, and tomato in, stir it well. Sprinkle salt, sugar, and pepper, put bitter melon in, stir it until it mixes well. Pour some water in and wait until its cooked well. (When the bitter melon turns soft it means its cooked well) try the taste..
Enjoy it with bread or steamed rice..

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