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Everybody loves the concept of taking a seat to a scrumptious home-cooked meal, but with today's active schedules, it can be more difficult than ever before to find the time to place one with each other. Thankfully, help is out there, the Stir Fry Goya (Bitter Melon) and Scallops in Mayonnaise recipe and suggestions in this post will help you created well balanced meals for your family in a remarkably, short time.

You need Bitter melon.
Use Boiled scallops (or baby scallops).
Prepare Onion.
Provide ☆ Mayonnaise.
Prepare ☆ soy sauce.
You need ☆ Mirin.
Prepare Salt.
Provide Vegetable oil for stir-frying.

Partially defrost the scallops and drain. Thinly slice the onions..
Remove the seeds and pith from the goya. Slice thinly, sprinkle on salt, rub, wash, and drain (this is to remove the bitterness and scum)..
Heat oil in a pan and fry the scallops and bitter melon. When it is thoroughly cooked, add the ☆ ingredients and taste as you go along, adding salt if necessary. Then it's done..

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