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You need to prepare Bitter melon (Karely).
You need to prepare Water.
Prepare Cooking oil.
You need Ginger garlic paste.
Prepare Onion (sliced).
Use Tomato (chopped).
Provide Crushed Coriander.
You need crushed chilli.
Provide cumin powder.
Use chilli powder.
Prepare water.
Prepare Fresh coriander.
Use green chilli.
Use Ingredients for Mince Filling.
You need Beef Mince.
Provide Onion chopped.
Provide Ginger Garlic Paste.
You need to prepare Cumin.
Provide Chilli Powder.
Use Salt.
Prepare Cumin Powder.
Provide Crushed Chilli.
You need Garam Masala.
Prepare turmeric Powder.
You need tomatoes (chopped).
Provide Yogurt.
Use Coriander Powder.
You need Oil.
You need Green Chilli 2-3 (sliced).

In a cooking pan add beef mince, water and cook for 6-8 minutes Now add onion, ginger garlic paste, cumin seeds, red chilli powder, salt, cumin powder, crushed red chilli, garam masala, turmeric, coriander powder and cook for a while Now add tomatoes, yogurt, cooking oil, green chilli and cook it until tender and remove the flame..
Peel the Bitter melon and let the seeds out. Now rub the salt well and keep a side for 1-2 hours Now wash it with water. Now take a muslin cloth and put these washed bitter melons into cloth and squeeze it well.
Now fill the cooked mince in bitter melon and tied with thread. Take a cooking pan heat some oil for shallow fry and fry these bitter melons until light brown.
Direction for Qeema Bhary Kareley In a cooking pan add cooking oil, ginger garlic paste, onion and fry until soft Now add tomatoes and cook for a while Now add crushed coriander, crushed red chilli, cumin powder, red chilli powder and cook for a while.
Now add cooked remaining mince, fried bitter melon, water and cover and cook it for 5-6 minutes Use fresh coriander and green chilli as a garnish..
Tasty Qeema Bhary Kareley now ready to serve.

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