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Prepare garlic bread slices (from loaf).
Provide butter.
Use For veggie spread:.
Provide oil.
You need finely chopped tomato pieces.
Provide sweet corn kernels.
You need to prepare red, yellow, green capsicum pieces.
Prepare onion finely chopped.
Prepare green chilli finely chopped.
Provide Salt.
You need to prepare To garnish :.
You need to prepare Tomato sauce.
Prepare Grated cheese.
Use To serve:.
You need Tomato Ketchup.
Use Potato wafer/ chips.

Bruschetta is one of those foods that's impossible to eat elegantly. When you gorge on a crunchy piece of bread that's piled high with tomato, dripping with. Warm Tomato and Mozzarella Bruschetta: This bruschetta recipe may be simple, but it definitely. Bruschetta is one of the simplest and quickest things in the world to make, yet it can be fantastically delicious if you use high-quality ingredients.

In kadhai add and heat oil, add chopped onion and saute till pinkish in colour. Add chopped capsicum, green chilli,tomato pieces mix and saute for 3-4 mins. Add sweet corn and salt. Mix well..
Apply butter on both sides of garlic bread slices. Airfry/ Bake in oven for 2 -3 mins at 180 temperature. Spread prepared veggie mixture on one side of each toasted garlic bread slices...as shown in fig..
Sprinkle little tomato sauce and grated cheese on top. Airfry/Bake in oven for 5-8 mins at 180 temperature till cheese melts..
Relish/ Serve Delicious Bruschetta with tomato ketchup & potato chips..

There are many different varieties of bruschetta, though. This is a great garlicky bruschetta recipe. This bruschetta will turn out every time you make it. Use small slices of bread for a unique appetizer, or serve with Italian dishes. A bruschetta makes a great easy starter and even an easy canape with a loaf of French bread.

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