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If you are having problem recently in the kitchen when it pertains to obtaining your food just right, you are not alone. Lots of people have natural cooking talent yet not quite adequate know-how to cook with excellence. This Bruschetta with Tomatoes, Roasted Garlic & Shallots dish is an excellent start, easy to prepare and also delicious.

You need 1/2 Baguette.
You need to prepare 1 Tomato Large (Firm) Deseeded & Diced.
You need to prepare 2 Shallots (Diced).
Provide 2 Tbsp Feta Cheese (Crumbled).
You need to prepare Mozzarella Cheese (Shredded).
Provide 2 Tbsp Extra Virgin Olive Oil.
You need to prepare 6 Garlic Cloves.
Provide 1/2 Tsp Dried Oregano.
You need to prepare 1/2 Tsp Dried Basil.
Use 4-5 Fresh Basil Leaves (Roughly torn).
Prepare 1/4 Tsp Salt.
Prepare 1/4 Tsp Black Pepper Powder.

Combine the Olive Oil, Dried Oregano & Dried Basil in a small bowl. Set aside..
Combine the Tomatoes, Fresh Basil, Feta Cheese, Salt & Black Pepper Powder in a medium bowl. Set aside..
Place the Shallots & Garlic Cloves in a Baking Tray/Dish. Drizzle a few drops of Olive Oil on top. Stir..
Grill/Roast in a preheated Oven for about 20 minutes or until soft & golden. Stir once in between..
Cut the Baguette into half & slit it open. Place on a Baking Tray/Dish..
Sprinkle the Mozzarella Cheese evenly & Toast/Grill in a hot Oven lightly for a couple of minutes of just until the Cheese melts. We don’t want it too crisp..
Arrange it on a plate..
Top with the Roasted Shallots plus Garlic Cloves, Tomato plus Feta Cheese mixture. Drizzle the Olive Oil mixture..
Enjoy!.

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