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You need to prepare tblsp Italian seasoning, sage, black pepper, oregano.
Provide tblsp thyme, parsley.
You need to prepare salt.
Provide onions, diced.
Prepare tblsp mrs dash, garlic salt.
You need tblsp seasoning salt.
You need cayenne pepper.
Prepare ground hamburger.
Prepare eggs.
Provide giant head cabbage.
Prepare diced tomatoes.
Use tomatoe soup.
You need to prepare tomatoe sauce.

Boil whole cabbage til leaves are soft, tearable, loose. Let cool.
In a bowl mix hamburger, eggs, herbs and spices.
Wash up, don't cross contaminate. Raw is raw.
Gently tear those leaves off cabbage, keeping tearing at a minimum.
Grease the crockpot.
Put some meat in the center of the leaf, fold like a burrito.
Place the rolls folded aide down til bottom layer is full.
Wash up.
Pour 1 can of diced tomatoes, tomatoe sauce, tomatoe soup on top.
Repeat steps 6, 7, 8, 9.
Cook on low 8 hours.

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